banoffee pie cheesecake
Preheat oven to 180°C (160°C fan) mark 4. A magical tri-layer confection with caramel sauce, bananas, and cream that will surely make your taste buds sing! It is an impressive party piece and an ever-popular dessert. Rub the base of a 20cm springform cake tin with olive oil and line with greaseproof paper, then rub the paper with oil, too. Melt 50g of chocolate in a heatproof bowl over a pan of gently simmering water, then remove. Have you tried a British Banoffee Pie before? A combination of sweet, sticky & soft-topped with freshly whipped cream will definitely be a hit at your party! Grease a 20.5cm (8in) round springform tin and line the base with baking parchment.
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