cheerios peanut butter bars with chocolate
Published by on November 13, 2020
I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts. It’s about time! Because why not? White Chocolate Strawberry Cheerios Cups are easy, no-bake dessert recipe and perfect snack or breakfast to make ahead and grab and go on a busy morning. Otherwise it was delicious!! Hi Lucy, you can use honey in same amount, […] Chocolate Peanut Butter Cheerios Cups are quick and easy no bake dessert or snack with only 5 healthy ingredients. And yes, I had a nice big bowl of it before I started anything. Home » Snacks » Chocolate Peanut Butter Cheerios Granola Bars. If desired, drizzle melted milk chocolate over the top of the granola bars before slicing. This information will not be used for any purpose other than enabling you to post a comment. Sounds and looks super delicious. And you know (almost) everything is better with chocolate. No Bake Chocolate Peanut Butter Cheerios Cups is super simple and easy and can be completely done in half and hour with chilling time included! It didn’t melt well with the chocolate. Thanks for sharing . A box that would be licked clean. Then press the mix into a baking pan, and freeze. I buy them, I try them, I sometimes create recipes with them, and then the half-full boxes sit in my cabinet until I decide to clean everything out and throw them away. Since I’m in love with Cheerios, I had started to think of different ways to enjoy them. Remove from the pan, cut into bars, and EAT! That would be so delicious! AND if you wanted to swap the chocolate for white chocolate, that would be fun too! But, if you don’t have it on hand, you can substitute it with butter. If you love chocolate and peanut butter as much as we do, then these bars are a surefire hit! And you know, it’s generally looked down upon to be walking down the street carrying a bowl of cereal. I want to carry these around in my purse too! In a large, microwave safe bowl, melt together the honey and peanut butter until smooth, about 30 second to 1 minute. I always have. Not exactly a snack or something you ate very often. This is why I try to make every meal as quick as possible. these fruit rolls are also great for traveling. And you see? Whisk them together. Return to the freezer for 20 minutes. Required fields are marked *, 我是 Nora,別名桶子葉,一個差點得厭食症、而被食記拯救的女孩。在這裡分享我的烘焙經驗、不同純素食譜,以及美食、生活。. There will be clear callouts that the product contains peanut butter on the front of the cereal box and on the side on the nutrition panel, and we will clearly state in name that the product contains peanut butter. Let me introduce myself. Good Morning. These look amazing, and I’d really like to try them, but I don’t have much freezer space. Of course, I did make a few additions, like oats to add some more substance. Pb and chocolate is the BEST combo! Unless otherwise noted, Copyright © Miss in the Kitchen. Yummy. I am so sorry but I do not. Don’t be afraid to add your own flare to these bars! Box Tops are on so many of the products I buy regularly. I used honey instead of rice syrup. These chocolate peanut butter Cheerio bars are perfection in so many ways. Plus, with summer so close, I know a lot of you are planning road trips, and you simply cannot do a road trip without really great snacks. Do you collect Box Tops for your kids’ school? https://usawriters.org. of coconut oil. I hope you love this Jennifer! Think a little salty, a little peanutty, and extra sweet, but not in an overpowering way. Actually, you don’t even have to wait for a few hours until they firm in the fridge. It’s ourselves decide to put it in. Melt the chocolate and then pour over the Cheerios brick. Butter 9"x9"x2" pan. Pour mixture into prepared pan and spread evenly. I’m not sure if you have noticed, but I’m telling you now anyway, that I’m officially in love with Cheerios. Blackberry Swirl Muffins with Honey Butter. In a heat proof bowl set over a pan of simmering water combine dark chocolate and 2 Tbsp. Hey Y’all, welcome to Miss in the Kitchen! Add butter to a non- stick pan and place over medium-high heat. You will need the honey for consistency. Cool both mixture to a room temperature stirring occasionally. I made these a couple times and found that using quick cooking oats helps hold the bars together more than using old-fashioned oats, so keep this in mind. As you can imagine from looking at the very short ingredient list, these bars take almost zero effort to make. I made granola bars because I wanted to basically just be eating the Chocolate Peanut Butter Cheerios in bar form. SO. Join our mailing list and never miss a recipe! If you’re interested in more vegan sweets, check out: Your email address will not be published. I also want to note that if you love almond butter, or really any other nut butter, feel free to swap it with the peanut butter. It’s definitely more indulgent and dessert-like than any of Cheerios family. The only problem I have with this recipe is that my husband might eat the whole batch before dinner. | Wordpress VPS. The cereal aisle is probably my favorite aisle in the entire grocery store because it’s so huge and colorful and I never know what fun new brands and varieties I’ll find on the shelves. I used the regular Cheerios but you could also use the multi grain or the honey nut. But a granola bar? Any tips?? https://www.halfbakedharvest.com/chocolate-peanut-butter-cheerio-bars I used a peanut butter, … Melt dark chocolate with coconut oil and stir in Cheerios. Chocolate Peanut Butter Cereal Bars are a fun and delicious treat perfect for back to school! Spray a 9 x 13- inch pan with non stick cooking spray. Now, excuse me while I go shove handfuls of Cheerios in my mouth with one hand and Chocolate Peanut Butter Cheerios Granola Bars with the other. I am working on getting that information for my recipes though! Save your time, enjoy ultimate shopping experience now. My Grandson is really going to enjoy this recipe! Thank you so much Rona! these looks sooooo yummy!! I had the revelation that the fear is really just all in our head. © 2020 General Mills. Remove from the heat and stir in the Cheerios. It’s really easy to make these Cheerios bars because they don’t require baking. It turned out great and even left the little Reese’s peanut butter cups ridges! YUM. All Right Reserved. In microwave safe bowl, melt peanut butter and honey for 1 minute. Remove the pan from the freezer and cut into 16 bars. Mainly because I wanted a way to bring this cereal out of the house and on the road with me. But the past relation between me and them is not simple. Hi what could i substitute brown rice syrup for ? Return to the freezer for 20 minutes to harden up. All the ingredients he likes. And no, this post is not sponsored by General Mills, I just like to cook with Cheerios! These Chocolate Peanut Butter Cheerios Bars are delicious with the rich peanut-y flavor and bittersweet chocolate topping. Keep stored in the fridge or freezer. Stir to mix well. I just made a batch…and oh my…they are so yummy! xTieghan. So I started to try my “fear foods.”. Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. I love these! ORDERING ANY PRODUCTS MENTIONED HERE ARE AT NO EXTRA COST TO YOU. They were super rich, and super yummy. Now it feels kind of weird for me thinking of the past when I was afraid of eating them. Join now and get my Top Dinner Recipes ECookbook download, free! Didn’t have silicone muffin pan so I used cupcake liners! 5 Ingredient Chocolate Covered Peanut Butter Crunch Bars. A serving of cereal plus skim milk provides 5g Total Fat (lg Saturated Fat), less than 5mg Cholesterol, 280mg Sodium, 31 g Total Carbohydrate (15g Total Sugars), 8g Protein, 3mcg Vitamin D, 260mg Calcium, 3.6mg Iron, and 360mg Potassium. Hi Tieghan! I’m happy this is one box that won’t be clogging up my snack cabinet (yes, I have a snack cabinet and yes, it’s always packed full and is a disorganized mess), though I mostly see myself eating the Chocolate Peanut Butter Cheerios as dessert or a snack over breakfast. ** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. It didn’t melt as smooth as yours appeared to. In large bowl, combine cereal, raisins and peanuts; set aside. And I finally had the chance to taste Cheerios last month, which led me to eat them almost every single day now. Chill in the fridge or freezer until firm. These quick and easy Chocolate Peanut Butter Cheerios Cups are made with only 5 healthy ingredients: Cheerios cereal, dark chocolate, organic coconut oil, peanut butter and organic brown rice syrup. As for the chocolate, I think it is important to use a good quality brand, I love using Chocolove and I like to add some coconut oil into my chocolate. Need a quick and healthy dessert or snack? I try to live simply, eat seasonally, and cook with whole foods. I substituted the coconut oil with butter. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. * Amount in cereal. I can’t wait to try this. I didn’t eat very many bowls of Cheerios growing up, but oddly I love using them in recipes now. Would they come out of the wrapper well? But I know that we don’t have time for that.
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