avocado scientific name

Published by on November 13, 2020

“FATTY ALCOHOLS: Unsaturated alcohols”. The term came from the Spanish aguacate which is from the Nahuatl word āhuacatl. Will There Be A New Date For LET Exam? The phytosanitary certificate must also include the scientific name, common name and cultivar of avocado fruit and contain the packhouse accreditation number. Like the banana, the avocado is a climacteric fruit, which matures on the tree, but ripens off the tree. Avocado is a primary ingredient in avocado soup. Also known by its fruit as avocado pear or alligator pear, it is a plant in the laurel family Lauraceae. Narrowly obovate, 6. LET March 2020 Postponed? No differences were found for secondary outcomes of Lequesne Index, Western Ontario and McMaster Universities Arthritis Index pain scores, or analgesic/nonsteroidal anti-inflammatory use.35, A neuroprotective effect of ASU in reperfusion injury has been shown in rats.36 An open-label study evaluated the effect of ASU in symptoms of menopause.37, In rats, avocado has been shown to have gastric-mucosal protective effects and experimental suppression of hepatic injury.38, 39, Avocado peel was added to porcine patties by a group of researchers to limit the extent of cholesterol oxidation during cooking.40, Avocado seed extract has been studied as a natural orange food colorant.41, The US Nutrition Labeling and Education Act defines a serving size of avocado as 30 g (1 ounce) or one-fifth of a fruit.4, ASU fraction has been studied for osteoarthritis of the knee at 300 to 600 mg daily dosage.31, 34. Although the plant is native to Mexico and Central America, numerous varieties are now widely distributed throughout the world.1, The avocado has been widely used in the past, not only for food, but also for medicinal purposes. The scientific name of Avocado is the botanical name or formal name. It is produced from an unpollinated blossom in which the seed does not develop. Available for Android and iOS devices. When even a mild frost occurs, premature fruit drop may occur, although the 'Hass' cultivar can tolerate temperatures down to −1 °C. Avocado slices are frequently added to hamburgers, tortas, hot dogs, and carne asada. The soft, creamy, thick flesh covers a single ovoid to round seed. About 24,000 hectares (59,000 acres) – some 95% of United States avocado production – is located in Southern California, with 60% in San Diego County. In Kenya and Nigeria, the avocado is often eaten as a fruit alone or mixed with other fruits in a fruit salad, or as part of a vegetable salad. Obovate, 7. Avocado is the official fruit of the state of California.[49]. [40] The pyriform scale insect (Protopulvinaria pyriformis) is known from Australia, South Africa, Israel, Italy, France, Spain, Cuba, Florida,[41] and Peru. Roots are coarse and greedy and will raise pavement with age. An immunoglobulin E–mediated inflammatory mechanism has been shown to similarly produce an allergic reaction to latex, bananas, and avocados.43, 44, Poisoning in grazing animals that have ingested avocado has been reported, and this toxicity also has been observed in other species, including fish and birds.1, 45 Cardiotoxicity to isolated cadiomyocytes by acetogenins in the seed extract have been shown in vitro.46 However, avocado seed extract has not been shown to possess genotoxic properties, or mutagenicity in mice erythrocytes.47 Genotoxicity has been demonstrated within human lymphocytes in vitro by methanol extracts of the avocado fruit and leaf.48. [64] To prevent this, lime or lemon juice can be added to avocados after peeling. The Chilean version of Caesar salad contains large slices of mature avocado. Avocado Growing in the Florida Home Landscape 2 Leaves Leaves are 3 to 16 inches (7.6 to 41.0 cm) in length and variable in shape (elliptic, oval, lanceolate) (Figure 3). All plant parts of P. americana have been investigated for therapeutic applications. The common name of this plant in Spanish is Aguacate. Avocados are commercially valuable and are cultivated in tropical and Mediterranean climates throughout the world. ASU fraction has been studied for osteoarthritis of the knee at 300 to 600 mg daily dosage. Subordinate Taxa. Avocado, avocatier, aguacate, adpukat, avokad, apukado, avokaa, awokado, bo’, ie dau, apoka (Cook I), pea, avoka, aviota, bata. It is derived from the Greek name persea, an uncertain Egyptian tree named by Theophrastus and Hippocrates. [51] Peru's location near the equator and along the Pacific Ocean creates consistently mild temperatures all year. Trees-Acacia. The specific epithet americana, on the other hand, is derived from America and the suffix -ana. It should split in four to six weeks and yield roots and a sprout. Conservation of this genetic diversity has relied largely on field collection, as avocado seeds often do not survive storage in seed banks. The main purpose of having a scientific name is to have a same name accepted and used worldwide. This information does not endorse this product as safe, effective, or approved for treating any patient or health condition. You should talk with your health care provider for complete information about the risks and benefits of using this product. In Ghana, they are often eaten alone on sliced bread as a sandwich. This is the, Clinical feeding studies in humans have shown that avocado oil can reduce blood cholesterol. [6] In 2017, Mexico produced 34% of the world supply of avocados. The pit germinates in normal soil conditions or partially submerged in a small glass (or container) of water. The plant normally grows large enough to be prunable; it does not bear fruit unless it has ample sunlight. If there is no change by this time, the avocado pit is discarded. This product may adversely interact with certain health and medical conditions, other prescription and over-the-counter drugs, foods, or other dietary supplements. – bay. [58] The Mexican state of Michoacán is the world leader in avocado production, accounting for 80% of all Mexican output. Perseais a genus of evergreen trees in the laurel family, Lauraceae. Birds also seem to be particularly sensitive to this toxic compound. Cook, Robert E. "Attractions of the flesh." The common name of any plant can differ region to region. In the latter method, the pit sprouts in four to six weeks, at which time it is planted in standard houseplant potting soil. Avocados that fall off the tree ripen on the ground. It is derived from the Greek name persea, an uncertain Egyptian tree named by Theophrastus and Hippocrates. This is often done by removing the pit from a ripe, unrefrigerated avocado fruit. This guide will cover the best Then they open as male in the afternoon of the second day. Data sources include IBM Watson Micromedex (updated 2 Nov 2020), Cerner Multum™ (updated 2 Nov 2020), ASHP (updated 23 Oct 2020) and others. The binomial name for avocado is Persea americana. The flesh is hard when harvested but softens to a buttery texture when ripe. The trees also need well-aerated soils, ideally more than 1 m deep. In Peru, they are consumed with tequeños as mayonnaise, served as a side dish with parrillas, used in salads and sandwiches, or as a whole dish when filled with tuna, shrimp, or chicken. [2] The fruit of the plant, also called an avocado (or avocado pear or alligator pear), is botanically a large berry containing a single large seed.[5]. http://waynesword.palomar.edu/ecoph17.htm#avocado. Common name of Avocado is the name which changes with change in the regions. It is normally found on avocado, and in Peru it is said to be the worst insect pest of the fruit. The avocado (Persea americana), a tree likely originating from south central Mexico,[2][3][4] is classified as a member of the flowering plant family Lauraceae. ", Food and Agriculture Organization of the United Nations, "Gil Henry dies at 88; revolutionized avocado industry; Henry pioneered the use of a 'ripening room' at his family's Escondido farm. In avocados, it is quite easy to discern between these two types of axillary branching. After a season with a low yield, due to factors such as cold (which the avocado does not tolerate well), the trees tend to produce abundantly the next season. [2], Persea americana, or the avocado, possibly originated in the Tehuacan Valley[12] in the state of Puebla, Mexico,[13] although fossil evidence suggests similar species were much more widespread millions of years ago. [citation needed], Avocado trees are vulnerable to bacterial, viral, fungal, and nutritional diseases (excesses and deficiencies of key minerals). As the avocado matures, the color will often change in a way characteristic of that variety. Yield is reduced when the irrigation water is highly saline.

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