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Published by on November 13, 2020

Moving quickly, remove the coconut balls and dip each one in the chocolate until evenly coated. Combine the coconut, coconut oil, sugar-free syrup, and coconut cream in the bowl of your mixer. I developed these chocolate coconut balls after making my bounty bars. Either cool to harden into bars or let sit before dipping the coconut balls in them. Subscribe I guess you can use any kind of chocolate, as long as it’s melted. These look great, is there anything I can replace the nut flour with? Lightly wet your hands and form small balls. In a high-speed blender, food processor or mixing bowl, combine all your ingredients and blend/mix until a thick dough remains. Repeat with all coconut balls. It is no secret that simple is how I like things. You could try oat flour, but I can’t vouch for it. We use cookies to offer you a better browsing experience, analyze site traffic, personalize content, and serve targeted advertisements. Thanks for stopping by The Big Man’s World ®. These little morsels look delicious! 4 Ingredient Chocolate Coconut No Bake Balls can keep at room temperature, in a sealed container. High Blood Potassium Levels or Hyperkalemia, Still Hungry in the Morning While Fasting and Doing Keto, The Non Stress Cause of Adrenal Fatigue Symptoms, The Worst Intermittent Fasting Pattern is, Number ONE Cause of Chronic Fatigue 50 Years or Older, The Importance of Selenium for the Thyroid, Iron Deficiency Anemia Symptoms and Causes, The Health & Wellness Center Take a small saucepan and heat heavy cream to almost a simmer, but do not boil. They are all flavor and texture of a homemade bounty bar but in poppable ball shape! The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. In a microwave-safe bowl or stovetop, melt your coconut oil. Copyright (c) 2020 DrBerg.com. Once melted, stir in your cocoa powder and pure maple syrup and whisk until combined. In a high-speed blender, food processor or mixing bowl, combine all your ingredients and blend/mix … If it is too thick, add extra liquid of choice. Risks that might be determined by She loves sharing amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! I've looked around for a friendly version, but to no avail. After the coconut balls had been sitting in the fridge long enough, I watched the little fellow take a ball, and in two seconds he would return for another, and in no time for another, and another. Servings 20.0 Amount Per Serving: 1 ball Calories: 120  Total Fat 11 g Saturated Fat 5 g Monounsaturated Fat 0 g Polyunsaturated Fat 0 g Trans Fat 0 g Cholesterol 16 mg Sodium 4 mg Potassium 0 mg Total Carbohydrate 3 g Dietary Fiber 2 g Sugars 0 g Protein 1 g Net Carbohydrate 1 g, Your email address will not be published. 703-354-7336. Success! Worried, I couldn't believe a child could have so many without seriously becoming sick. Home » Desserts » Fat Bombs » 4 Ingredient Chocolate Coconut Balls. I made these last night. No Bake Chocolate Coconut Bars- 4 Ingredients! To make the chocolate coating, put 5 oz of chopped unsweetened chocolate, cocoa butter, and powdered sweetener in a double boiler or bowl over a saucepan of boiling water. Thanks for the recipe. All viewers should consult their physicians Hey There! Moreover, I can find gluten free cookies, and I can find sugar free cookies, but I can't seem to find gluten and sugar free cookies anywhere. If you continue to use this site, you consent to our use of cookies. Remove the balls from the freezer and using two forks, dip each coconut ball in the melted chocolate, until completely covered. Your email address will not be published. Pour the dough into a large mixing bowl. These chocolate coconut balls look so delicious and so easy to make! And then I'd get my hands dirty up to my shoulders, mixing everything together. ???‍♀️. This is perfect because I can make them step by step, and while they are in the fridge I can get other things done while waiting to do the next steps. There are 8g of fat per ball! Keto, Gluten Free, Sugar Free. Your email address will not be published. While I love them, I do not always have that much time to devote to making something. Yum! Form coconut mixture into tablespoon-sized balls and place on a baking pan. You can make these no bake balls in a blender, food processor or a mixing bowl. You can use a mixer … Then stir in the unsweetened condensed milk, vanilla extract, coconut oil and 1 cup of the coconut flakes. With amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! All of the information on this website—Drberg.com—is published for general in-formation My name is Arman Liew, and I’m stoked to have you here! Place them on a lined plate and place in the freezer to firm up. If you do, do share the results! This in-formation is not intended to treat or 3 tbsp pure maple syrup, honey, or agave (Or 2 tbsp water and stevia to taste) Required fields are marked *, Tisa has an MSc degree in Psychology, is a Ph.D. candidate in Neuroscience, and a passionate cook. Allow this to set. and educational purposes only. Can't help it. reliability, and accuracy of this information. Chocolate Coconut Protein Balls Recipe So to make these you really just mix 5 ingredients in a bowl and then roll them into balls. Other keto recipes you may like: No-Bake Mini Cheesecakes and Dark Chocolate Bark. Powered by ConvertKit. sugar free chocolate covered macadamia nuts, Grinch Fruit Kabobs – Easy Kids Christmas Snack, Easy Oven Baked Sweet Potatoes (How to Bake Sweet Potatoes), Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. Now check your email to confirm your subscription. Place the balls on a plate and freeze. Naturally low carb, these protein-packed chocolate coconut bites are also paleo, vegan and keto-friendly! Easy to make coconut balls, drizzled with chocolate that are keto friendly, low carb and sugar free! The very first thing I must admit here is that I find the name Chocolate Coconut Balls sort of amusing because it reminds me of ... well, balls. Here is why low-carb/high-fat is more effective than just low-carb. Try KetoLogic® Erythritol! More about me →. Refrigerate for at least half an hour before serving. When still in kindergarten, coconut balls were the very first real dessert I learned to prepare. I am Lauren, a short mom (4 foot 10 to be exact!) These cookies do not store any personal information. Alternatively, you can try using ground nuts instead of ground cookies. The shredded coconut in these Keto Chocolate Fudge Haystacks makes them chewy and cookie-like, and the nuts add a pleasant crunch and earthy flavor. The coconut filling is smooth and soft, with a crisp coating. Place in freezer for 2 hours or overnight. Required fields are marked *. Yes I know those are easy, but they take more time then these chocolate coconut balls do. There is something so special about the chocolate and coconut combination. Begin mixing the ingredients with a fork. Do I need to mention the aftermath? Chocolate Coconut Balls Keto Chocolate Coconut Balls. Combine the coconut, coconut oil, sugar-free syrup, and coconut cream in the bowl of your mixer. These no bake keto coconut balls are made with just 4 ingredients and take 5 minutes to make! To make the glaze, melt the chocolate and coconut oil together, in a double broiler or microwave, until smooth. Return to the freezer to set for 10 minutes then store in an airtight container in the refrigerator for up to a week or a month in the freezer. When I’m looking for a keto no bake recipe, I tend to enjoy coconut balls, peanut butter balls, or these delicious keto chocolate coconut balls. This website uses cookies to improve your experience while you navigate through the website. The balls are sticky so make sure to roll them in some extra cocoa powder or even ground coconut flakes if you want. Whisk in the powdered sweetener and then the coconut. All viewers/readers of this site and content are advised to consult a qualified health professional Drizzling chocolate on top of the coconut balls gives just the right amount of chocolate flavor, while not over powering the coconut. Join 20 000+ members and get FREE new recipes every week. Following Weight Watchers? When coming up with these chocolate coconut balls, I wanted to figure out a way to get the perfect chocolate touch with out it being to much to where I lost the amazing coconut flavor. If you enjoyed this recipe and would like to publish it on your own website, please re-write it, in your own words and link back to my site and recipe page. Leave a Comment. Lightly wet your hands and form small balls of coconut. This recipe might not be the best for you. Chocolate Coconut Balls (Keto, Low Carb & Sugar Free!). Keep an ounce of the shredded coconut separated so that you can roll the balls in it in the end. The dietary and other substances, and/or materials, equipment

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