xo sauce lee kum kee

Published by on November 13, 2020

While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Developed in the 1980s in Hong Kong for Cantonese cuisine, XO sauce is made of roughly chopped dried seafoods, including scallops, dried fish and shrimp, and subsequently cooked with chilli peppers, onions, and garlic. For the JinHua Ham, cut into small cubes and set aside. Follow my detailed step by step guide here for a jar of homemade XO Sauce which would keep in your kitchen cabinet for about a month without using any preservative! For dried chili, chop into small pieces and with a strainer, shake off the seeds. It may seem expensive but if you've ever looked at the price of dried scallops you can see what a reasonable luxury this is. Featuring ingredients like Sakura shrimp, dried shrimps, premium dried scallops and chilli, the mildly hot sauce offers richand unique flavours! We do not have any recommendations at this time. Fried Rice: Scramble and egg, then add in rice, stir-fry for 2 minutes, and simply add in XO Sauce for the best fried rice ever! Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. Required fields are marked *, Hey, thanks for dropping by. Very impressed, Reviewed in the United Kingdom on 13 January 2019. EN中文 / ChineseBahasa Indonesia / Indonesian. XO sauce contains not a drop of cognac but the term XO was used as the term XO was denoted as luxury, prestige, and high quality. This tradition is now spread across the world and it's not hard to understand why - everything about Lee Kum Kee XO sauce exudes quality and elegance and there's just nothing quite like it! New. 1 x Lee Kum Kee XO Sauce, 220 g, (Pack of 1). Condiments & Sauces. 2.8 OZ JAR 8 - LEE KUM KEE SEAFOOD XO SAUCE. © 1996-2020, Amazon.com, Inc. or its affiliates. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. A combination of roughly-chopped dried seafood which consists of dried scallop, shrimp, chilies, onions, and garlic. Find answers in product info, Q&As, reviews. Chung Jung One Sunchang Hot Pepper Paste Gold (Gochujang) 500g, Lee Kum Kee Spicy Bean Sauce, 340 g, 49910, Tung Chun Black Rice Vinegar 500ml (600g), Haidilao Hotpot Soup Base (Stir-fry)- Hot & Spicy Flavour 220g, Haidilao Hotpot Soup Base - Tomato Flavour 200g, Lee Kum Kee Char Siu Sauce 225 g (Pack of 6), Lee Kum Kee Black Bean Garlic Sauce, 6 x 205g, Lee Kum Kee Black Bean Garlic Sauce 368 g, Lee Kum Kee Premium Oyster Sauce 510 g (Pack of 2), Flava-It Sweet Chilli Marinade, 35 g, Pack of 12, CAMPISI | Colatura di Alici - Italian anchovy sauce | 140 ml, Knorr Blue Dragon Sweet Chilli Dipping Sauce, 2.2 Litre, 19400601. The is an absolute must have for anyone searching for that true taste of Umami. My XO sauce recipe is a mimic of the famous Lee Kum Kee brand and I am proud to tell you that it fares very close to it, with some of my friends say it is even better than them! It is ideal for stir-fry dishes, stir-fry rice and noodles etc. Use a cooking pot or wok, add the blended ingredients in. Actual product packaging and materials may contain more and/or different information than shown on our website. Abalone in Red Braising Sauce with Dried Scallop, Sauteed Diced Beef Tenderloin in XO Sauce, Korean Style Braised Pumpkin and Beef Short Ribs with Vinegar, Stir-fried Rice Vermicelli and Shredded Pork. Item description " Net Weight: 220g. Be extra careful with the heat, they tend to burn very easily. There's a problem loading this menu at the moment. Sauce 220g / 李锦记XO酱 220g De XO saus is een gastronomische specerij, gemaakt van de beste ingrediënten uit de zee zoals gedroogde coquilles, gedroogde garnalen, rode pepers en specerijen. Fry until they begin browning and strain off the dried scallop from oil and set aside. Item number. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. It is an excellent appetizer to go with different meals. Lee Kum Kee XO Sauce Shared by Costco97 Share Tweet Pin It Google+ Email WhatsApp Price: $8.97 Item #: 1134541 Size & Quantity: 7.8 oz Original price: $11.99 XO sauce is the emperor of all sauces. Add cubes JinHua Ham into oil and fry until browning. Please make sure that you've entered a valid question. XO sauce is one of the best seafood sauce, packed with umami flavors, so potently delicious with a hint of spiciness. We use cookies and similar tools to enhance your shopping experience, to provide our services, understand how customers use our services so we can make improvements, and display ads. Item ending. Chef Nic x Lee Kum Kee Sakura Shrimp XO Sauce is created by Mr. Nicholas Tse together with two-starred Michelin chef Tam Kwok-Fung. Delicious! 272880308354. It is an all-purpose gourmet condiment made from the finest ingredients such as dried scallops, dried shrimps, red chillies and spices.

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